Organic Chorizo Iberico Bellota (7oz.)
This incredible chorizo hails from the choicest cut of organic, acorn-fed Iberico pigs, an authentic breed from Spain known as "pata negra." Never exposed to antibiotics, hormones, or vegetarian fare, these pigs were raised on family farms and never confined in gestation farrowing crates.
CURED FOR 3 months using artisanal methods, these luscious, flavorful sausages were made in La Alberca, Spain, a Natural Reserve declared a World Heritage!
INGREDIENTS: Organic pork meat, salt, organic pimento, organic garlic, organic oregano.
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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.
