Just Jan’s Apricot Pepper Spread


DISTINCTIVE QUALITIES: More spicy than hot, Just Jan’s Apricot Pepper can give a sweet kick to any dish. We recommend it alongside our pre-cooked goose or as an untraditional condiment with our Peking Duck.

BEHIND THE PRODUCT: We choose Just Jan’s products because they are all-natural, preservative-free and made by hand in Jan's own kitchen (and they have the best taste)! All Just Jan's spreads contain 14% less sugar than traditional jams and jellies.

SERVING SUGGESTIONS: Kolikof owner, Jim Miller loves to enjoy this with meat and poultry, and combines it with Just Jan's Tangerine Sriracha! This versatile spread is a fusion of apricots, red bell pepper, and jalapeño, and is a great complement to cheeses, sauces, your favorite sandwich, or just to jazz up your morning English muffin. It is our favorite accompaniment for our pre-cooked half duck.

QUANTITY: 1 - 10 oz. Jar


STORAGE: Store in pantry. Refrigerate after opening

INGREDIENTS: Pure Cane Sugar, Apricots Apple Cider Vinegar, Red Bell Peppers, Jalapeño Peppers, Fruit Pectin.