Name: Colas de langosta sudafricana
Brand: Kolikof
SKU: 810003230768
Price: 31.5 USD
Availability: OutOfStock

Best South African Rock Lobster Tail at Kolikof

★★★★★

$54.00

Dec 30th at 3:30pm PST/6:30pm EST is the Last Time to Order for New Years!

Aprox. $112 por libra.

4,5 a 5 onzas.

6 a 7 onzas

8 to 10 oz.

16 a 17 onzas

18 a 20 onzas

Cantidad

This is a Sample Product Title

~~Was $200.00~~

Now $100.00

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CUALIDADES DISTINTIVAS: Las langostas de roca de Sudáfrica (Panulirus Gilchristi), también conocidas como langosta del Cabo, ofrecen una carne blanca dulce y brillante. Nuestra cola de langosta sudafricana es nuestro favorito personal y una de las opciones de cola de langosta más populares de Kolikof Caviar & Gourmet . Cosechadas a mano en las aguas más profundas, gélidas y prístinas del sur de Sudáfrica, estas bellezas cuentan con la certificación MSC, se capturan de manera sostenible y no tienen productos químicos ni conservantes.

A estas langostas de agua fría se les permite prosperar en su hábitat natural y solo se cosechan en las condiciones óptimas de la edad adulta para garantizar las colas más jugosas y carnosas. Como una de las pocas opciones gastronómicas de langosta verdaderamente premium disponibles, la cola de langosta sudafricana que ofrecemos es famosa por el color rojo brillante de su cáscara, así como por su suculenta carne blanca interior.

DETRÁS DEL PRODUCTO: La langosta sudafricana también se conoce como langosta del Cabo o langosta de roca espinosa. ¿Sabías que las langostas mudan su caparazón? A medida que mudan, sus caparazones se endurecen. Esto significa que cuanto más grande es la langosta, más dura es la cáscara y más dura es la carne. Si bien las langostas grandes tienden a llamar la atención por su gran tamaño, para su mejor experiencia con la langosta, nuestra elección es vender solo las de 4 a 4.5 oz. Tamaño.

SUGERENCIAS DE SERVICIO: ¡La langosta es una de las comidas más fáciles de preparar cuando se hace correctamente! Nuestra langosta preenvasada, fácil de usar, está lista para cocinar y se puede preparar en muy poco tiempo. Recomendamos hacer alarde de las colas de estas bellezas cocinándolas al vapor y sirviéndolas con mantequilla extraída o simplemente asadas. Hervir colas de langosta puede liberar demasiado de su dulce sabor en el agua, ¡así que no lo hagas!

Para disfrutar de una experiencia gastronómica de langosta de primera calidad, sugerimos combinarla con nuestra mantequilla salada francesa Echire AOC para acompañar su cola de langosta sudafricana y nuestras otras selecciones de mariscos.

PAÍS DE ORIGEN: Sudáfrica

ALMACENAMIENTO: Crudo. Debe cocinarse antes de comer. Mantener congelado. Descongelar en refrigeración durante 24 horas antes de cocinar.

INGREDIENTES: Langosta (Marisco)

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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.

★★★★★
"A true gourmet experience. The people running this company constantly obsess to find the highest quality unique foods items from worldwide sources."
Andrew T.

★★★★★
"Fabulous products and great customer service!!"
Dave B.

★★★★★
"I’ve been a customer at Kolikof for 4 years and have loved their caviar more than my old favorite famous brands. Their prices are the lowest for the highest quality."
L. Altmann

★★★★★
"Turn around for shipping and delivery is extremely quick, and the products are packaged with care in a way that keeps them cold and fresh despite 100 degree weather."
Eva T.