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These sustainable white sturgeon (Acipenser Transmontanus) produce a medium-grained caviar with light to dark gray colored beads. The caviar has a mild, nutty and smooth taste with near flowery flavors.
The farm raised white sturgeon (Acipenser Transmontanus) produce a medium-grained caviar with darker gray colored beads. The caviar has a smooth, subtle and nutty taste.
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Kolikof is located in Los Angeles, CA
Call us at 1-800-353-0430
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