Fermin Lomo Ibérico de Bellota Pork Loin – Sliced

$15.00

DISTINCTIVE QUALITIES: Dry-cured and pre-sliced paper-thin, Fermin cured pork tenderloin is a melt-in-your-mouth taste sensation. A perfect addition to your charcuterie platter.
WEIGHT: 2 oz., Pre-sliced.

COUNTRY OF ORIGIN: Spain (Salamanca)

STORAGE: Keep Refrigerated.
INGREDIENTS: Pork.