Name: Filete de lomo australiano Wagyu BMS 8-9 NY
Brand: Kolikof
SKU: 810003234018
Price: 44.0 USD
Availability: InStock

Filete de lomo australiano Wagyu BMS 8-9 NY

Australian Wagyu New York Strip Steak is the best at Kolikof. Buy it now.

$44.00

Los gastos de envío se calculan en la pantalla de pagos.

Cantidad

$85.00 por libra.

8 oz.

12 onzas.

16 onzas.

Purchase options

One-time purchase

$44.00

Subscribe SAVE 10%

$39.60

Deliver every

week

Subscription details

Recogida disponible en Kolikof

Normalmente está listo en 2 horas

Información de la tienda

Kolikof

Recogida en la, normalmente está listo en 2 horas

1718 21st Court
Santa Monica CA 90404
Estados Unidos

+18003530430

This is a Sample Product Title

~~Was $200.00~~

Now $100.00

Veal Glace de Veal Shitake Sauce

$34.00

Salsa Bordelaise - 2 lb cada una - 2 libras

$36.50

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Descripción

\n\n

Cada gota de esta exquisita salsa vale su peso en oro. Terroso y con sabor a nuez, este rico y cremoso clásico francés presenta morillas raras y un toque de coñac. Sirva sobre cualquier carne, papa o polenta para disfrutar de una experiencia gourmet inolvidable digna de un restaurante de cinco estrellas.

\n\n

Una salsa extremadamente versátil, la salsa de champiñones y colmenillas se puede utilizar con tanta cantidad o moderación como desee. Perfecto para agregar un sutil matiz terroso a filetes, chuletas, asados o aves. Nuestra Salsa Morel se puede utilizar para reuniones grandes o pequeñas cenas íntimas, y viene en una presentación de 30 oz. bolsa, se puede reutilizar en el futuro si no se termina completamente en una sola sesión.

\n\n

Esta salsa fácil de calentar puede agregar la chispa de elegancia que tanto necesita a cualquier plato que lo necesite. Con más de 13 porciones por bolsa, hay mucha salsa de champiñones para todos.

\n\n

Nuestro equipo de chefs se ha comprometido a perfeccionar platos culinarios clásicos utilizando técnicas de cocina modernas. Nosotros hacemos todo el trabajo; todo lo que tienes que hacer es recalentar y servir.

\n\n

Características clave\n

\n\n

- Fabricado en EE.UU.

\n\n

- Embalado con los más altos estándares de seguridad: cocido, sellado, luego pasteurizado, ultracongelado y enviado a usted en hielo seco.

\n\n

- Cada pedido contiene instrucciones detalladas de recalentamiento e información nutricional.

\n\n

Elaborado sin ingredientes que contengan gluten. Este producto se procesa en una instalación que transporta ingredientes de gluten y trigo y cuenta con procedimientos estrictos contra la contaminación cruzada.

\n\n

13 porciones

\n\n

Preparación:

\n\n

Congeladas:

\n\n

Horno de convección: 45 a 50 minutos a 350 °F

\n\n

Horno combinado: 50 a 60 minutos a 140 °F / 20 a 25 minutos a 200 °F

\n\n

Microondas: 10 a 13 minutos (1100 vatios)

\n\n

De descongelado:

\n\n

Horno de convección: 25 a 30 minutos a 350 °F

\n\n

Microondas: 5 a 8 minutos (1100 vatios)

\n\n

Horno combinado: 40 a 45 minutos a 140 °F / 8 a 10 minutos a 200 °F

\n\n

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Salsa de Morillas y Hongos - (BOLSA de 30oz.)

$52.00

Veal Glace de Veal Porcini Sauce

$34.00

Veal Glace de Veal Portobello Sauce

$34.00

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Indulge in the rich, earthy decadence of black truffle sauce, a gourmet essential crafted to elevate any dish with the unmistakable aroma and depth of premium black truffles. Made with real black truffles, this luxurious sauce delivers a bold, umami-packed flavor that enhances everything from pasta and risotto to grilled meats and roasted vegetables.

Perfectly balanced with a silky texture and robust truffle essence, this sauce transforms ordinary meals into restaurant-quality creations. Whether used as a finishing touch, stirred into sauces, or spread over crostini, its velvety richness and deep, savory notes make it a must-have for truffle lovers and gourmet enthusiasts.

Key Features:

Made with real black truffles for an authentic, luxurious flavor
Rich, umami-packed sauce that enhances pasta, risotto, meats, and more
Perfect for gourmet home cooking and professional culinary use
Versatile and easy to use—ideal as a finishing sauce or spread
Generous 16oz jar for multiple servings of indulgence

Experience the bold elegance of black truffles in every bite with this black truffle sauce, a true gourmet delight.

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Black Truffle Sauce - 16oz

$46.00

CUALIDADES DISTINTIVAS: ¡Casi todos nuestros amantes del bistec de Nueva York piensan que este es el mejor bistec de Nueva York que jamás hayan comido! Similar al filete en el sentido de que proviene del área corta del lomo detrás de las costillas, el filete de lomo de Nueva York viene con una tira de grasa a lo largo del borde y tiene más veteado en todo el corte. La tira australiana wagyu New York, con su intenso veteado y una tira exterior de grasa, es el bistec perfecto para asar, así que enciende tu "barbie" y ¡disfrútalo! Nuestro wagyu australiano procede de las granjas más limpias de Australia, donde el ganado pasta libremente a su antojo. Totalmente natural, sin aditivos, conservantes, antibióticos ni hormonas.

DETRÁS DEL PRODUCTO: Cuando una tira de wagyu New York se cocina a fuego alto, el maravilloso sabor de su grasa se libera por todo el corte. Este proceso de cocción le da a la tira wagyu New York su maravillosa riqueza y sabor. Una comida sencilla que seguramente complacerá incluso a los amantes de la carne wagyu australiana más tradicional.

SUGERENCIAS PARA SERVIR: Para que esté medio crudo, sal y pimienta al gusto, luego cocine a la parrilla o dore en una sartén de hierro fundido hasta que la temperatura interna de la tira australiana Wagyu New York sea de 125ºF a 130ºF.

PAÍS DE ORIGEN: Australia

ALMACENAMIENTO: Crudo. Debe cocinarse antes de comer. Mantener congelado. Descongelar en refrigeración durante 12 a 18 horas antes de cocinar.

INGREDIENTES: Carne de res

Recipes

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Filete de lomo australiano Wagyu BMS 8-9 NY

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