Buy Faroe Island Salmon Online. The Best Flavor. Organic Clean Seafood. Order at
Atlantic Salmon from the Faroe Islands. Buy the Best Salmon at Kolikof.
Organic Atlantic Salmon. Buy the Best Seafood Online at Kolikof.

Faroe Island Salmon Fillets

Impress your guests with the same seafood & caviar used by Michelin-Star chefs.
Regular price$36.00
  • In stock, ready to ship
  • Inventory on the way
We've been shipping fresh seafood safely to 1000's of customers for years. Shipped in well-insulated packages with plenty of ice packs for maximum freshness.


DISTINCTIVE QUALITIES: The mild flavor and flaky yet firm texture of our beautiful orange-crimson Faroe Island salmon is as fresh as can be. If you have never had Atlantic salmon from the remarkable, glacial fjords surrounding the Faroe Islands. Dense in nutrition, salmon is naturally high in omega-3 fatty acids, proteins, and B vitamins.
The frigid, pristine waters of the Faroe Islands, situated between Iceland, Norway, and Scotland, are well-known for producing the world's finest salmon. World renowned and caught humanely, our salmon from the Faroe Island is one of the best on the market—all-natural, free of GMOs, preservatives, and antibiotics.

6 oz. portions are skinless, individually wrapped and vacuum packaged, making single-servings simple and quick. Easy to cook at a moment’s notice and can be stored in the freezer for convenience. These outstanding portions are one of our best-sellers. Soon to become a staple good in your freezer and a family-favorite.

BEHIND THE PRODUCT: Did you know that by the time you purchase fresh salmon filets at your favorite gourmet market, they are likely already 7-10 days old? This means that its flavor has already begun to deteriorate.

Our Faroe Island salmon is caught, trimmed, and flash-frozen in freshwater on its very day of catch and can arrive at your door within a day with express shipping. Flash-freezing locks in its flavor and guarantees that desirable day-of-catch, wild-caught flavor.

Key Features

SERVING SUGGESTIONS: Pat dry after thawing. Faroe Island salmon is rich in natural oils and truly needs nothing but 12-15 minutes under the broiler to release its flavor. Its firm yet flaky texture also makes it perfect for truly any cooking method: searing, grilling, roasting, and more.


STORAGE: Raw. Must be cooked before consuming. Keep Frozen. Freeze upon receipt. Thaw in refrigerator 8-10 hours. Once thawed, cook, and consume within one to two days.

INGREDIENTS: Salmon (Fish). May contain bones.

Shipping & Returns

FREE Shipping on orders $475+ (no code needed)

Continental United States
2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $25
FedEx overnight M-Th. (All Products) - $32
Saturday Delivery (All Products) - $60

2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $32
FedEx overnight M-Th. (All Products) - $50
Saturday Delivery (All Products) - $70

Customer Reviews

Based on 3 reviews Please leave a review

"A true gourmet experience. The people running this company constantly obsess to find the highest quality unique foods items from worldwide sources."

- Andrew T.

"Turn around for shipping and delivery is extremely quick, and the products are packaged with care in a way that keeps them cold and fresh despite 100 degree weather."

– Eva T.

"Best place to order gifts. Everything arrives fresh and on time!!"

– Jodi N.

"I was shocked at how many things I did not know I could get in LA. Salmon from Scotland, caviar from France and crab from the East coast."

-Chris P.

"My wife loves caviar, and I love salmon. We ordered some of each and both thought it was the best we've had! Highly recommend them!"

J. Porter

"Salmon was literally the best I’ve ever had and couldn’t be more fresh."

John S.
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