Valrhona Chocolate Molten Lava Cake
2 Cakes - (5 oz. ea. / 10 oz. Ttl. Wt.) - 3.5" dia.
(As a gift to you, 1 package ships free with every order*)
DISTINCTIVE QUALITIES: Valrhona is known around the world to be the world's finest chocolate; hence why you have found it on Kolikof.com! Who doesn't like a chocolate cake with a gooey, fudgy, moist center? This elegant, classic dessert is simple to serve and makes an excellent presentation.
SERVING SUGGESTIONS: Slice while warm until chocolate oozes. Dust with powdered sugar, serve with fresh fruit and whipped cream or organic french vanilla ice cream.
COUNTRY OF ORIGIN: France
STORAGE / SERVING SUGGESTIONS: Keep frozen until ready to heat. Heating Instructions: Remove from wrapper. Warm in a preheated oven at 350º for 16-20 mins. Microwave not recommended. Do Not Refreeze.
INGREDIENTS: Whole eggs, butter (milk). Valrhona® dark chocolate coating [70% cocoa] 22% (cocoa beans, sugar, cocoa butter, whole milk powder emulsifier: soya lecithin), semi-skimmed milk, wheat flour (gluten), baking powder.
Manufactured in a factory that processes peanuts, treenuts, shellfish and soy.
* 1 package (2 lava cakes) are automatically added to your cart, "complimentary" with every order.
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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.
