Cabecero Ibérico 猪颈肉 – 牧场饲养（约 2.86 磅）

Cabecero Ibérico 猪颈肉 – 牧场饲养（约 2.86 磅）

★★★★★
$99.00
/

品尝 Cabecero Iberico 猪肉的浓郁风味，也称为 coppa 或 capocollo，原料来自牧场饲养的猪。这种顶级肉块位于颈部和肋骨之间，拥有令人印象深刻的大理石花纹，由于其富含脂肪，可以使用各种烹饪技术来烹制。

如果想体验一次激动人心的烹饪冒险，那就尝试一下 Cabecero Iberico 猪肉吧——伊比利亚猪的第三大肌肉！

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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.

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