新斯科舍剑鱼排。1 块
新斯科舍剑鱼排。1 块
新斯科舍剑鱼排。1 块
新斯科舍剑鱼排。1 块

新斯科舍剑鱼排。1 块

★★★★★
Regular price$42.00
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December 23rd is the Last Day to Order for Christmas!

独特品质:在高档餐厅的菜单上很少见到这种剑鱼排,它确实是一种特殊的鱼排。每条大鱼只有两块鱼排,剑鱼排是真正的美味佳肴。这种带骨剑鱼排里充满了脂肪层,在烹制时会完美融化,口感鲜嫩多汁。如果您是喜欢骨头的鱼食者,那么这顿饭就是您的完美选择!

产品背后:在新斯科舍省沿岸,我们的剑鱼是从冰冷、清澈、纯净的水域中捕捞的。剑鱼以其长而剑状的喙而闻名。剑鱼是掠食动物,经常以海里的美味佳肴为食,如魣鱼、鲱鱼和鲭鱼。这使得剑鱼肉质紧实可口。我们的剑鱼排骨是从鱼颈上精心切下的,然后

食用建议:剑鱼排可在炉子或烤架上烹制!拍干后加入香料或直接加入盐和胡椒粉烹制。

要想做出完美的煎剑鱼排,需要先在平底锅中将鱼排的各个面都煎焦,然后再在烤箱中完成烹饪,慢慢煎烤直到其达到完美的内部温度,就像烤牛排一样。

对于烤架,先将剑鱼剁碎,然后移至烤架较凉的部分,盖上盖子慢慢烤,以使其变得鲜嫩多汁。

国籍:新斯科舍省

储存:生食。食用前必须煮熟。冷冻保存。单独真空密封。烹饪前冷藏 8-10 小时解冻。

原料:剑鱼

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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.

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