Chilean Sea Bass Fillets
Responsibly caught from depths of 5,000 feet in the Ross Sea. Firm yet flaky white flesh with high fat content rich in omega-3s — flash-frozen at peak freshness.
- 🐟 Wild Patagonian Toothfish
- 🌊 Sustainably Caught, Ross Sea
- ❄️ Flash-Frozen for Freshness
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How to Cook
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