Name: Filete Mignon De Primera Calidad
Brand: Kolikof Caviar & Gourmet
SKU: 810003236340
Price: 44.0 USD
Availability: InStock

★★★★★

$44.00

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Cantidad

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CUALIDADES DISTINTIVAS: La carne de res de primera calidad del USDA, seleccionada a mano, tiene el sabor a nuez del corte de carne favorito de Estados Unidos: el codiciado filet mignon.

El filet mignon es uno de los filetes más queridos en Estados Unidos. Nuestro filet mignon de primera calidad USDA se somete a un arduo proceso para garantizar que se proporcione el corte de carne más tierno y sabroso en cada bocado. Con nuestro ganado criado en pastos y acabado con granos, nuestra estricta dieta natural fomenta un alto contenido de grasa veteada muy deseable en cada corte de filet mignon de primera calidad.

Nos enorgullecemos de la carne de res totalmente natural, no hay potenciadores, antibióticos ni hormonas añadidos. El ganado criado humanamente permite un corte de carne más natural y tierno al tacto, sin el uso de aditivos ni productos químicos nocivos.

DETRÁS DEL PRODUCTO: Cortado del lomo corto, el filet mignon es el extremo cónico de un músculo poco utilizado, lo que da como resultado el corte más tierno y naturalmente jugoso. Este corte en particular se conoce a menudo como la pieza más delicada y cara de cualquier ganado. El filet mignon de primera calidad proviene de un lomo que se usa con mucha moderación en el ganado; a menudo estos cortes provienen de músculos que no soportan peso, lo que permite un corte de carne de res perfectamente delicado y tierno.

SUGERENCIAS PARA SERVIR: Deje que el filet mignon se acerque a la temperatura ambiente antes de prepararlo. A fuego medio, sazone con sal y pimienta al gusto, luego dore en una sartén de hierro fundido o en la parrilla hasta que la temperatura interna de la carne sea de 125ºF a 130ºF.

PAÍS DE ORIGEN: EE.UU.

ALMACENAMIENTO: Crudo. Debe cocinarse antes de comer. Mantener congelado. Descongele durante la noche en refrigeración antes de cocinar.

INGREDIENTES: Carne de res

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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.

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