The Gourmet Chef Collection

Bordelaise Sauce

Restaurant-inspired dishes, prepared for an elegant finish at home.

The classic French Bordeaux red-wine sauce. Made with shallots, butter, demi-glace, and bone marrow — heat and drizzle for an instant restaurant-quality finish.

  • 🍷 Traditional French Bordelaise
  • 🦴 Red Wine + Bone Marrow
  • 🥫 16 oz Jar, Ready to Heat
Choose your sizeSelect the available portion or preparation.
Personally sampled by our founder
Overnight cold-pack delivery
Sustainably farm-raised
Bordelaise Sauce is a traditional sauce that originates from the Bordeaux region of France. A genuine French classic among gourmet sauces. Our Bordelaise Sauce incorporates the traditional red-wine reduction and other premium ingredients that make it the preferred sous vide sauce to accompany grilled beef.

Traditionally made with premium dry red-wine, shallots, butter, demi-glace, and bone marrow. We’ve perfected the recipe and bottled it for easy usage. Kolikof’s Bordelaise Sauce is extremely flavorful and packs the perfect amount of kick that will liven up any beef recipe. Simply heat and drizzle on grilled beef for a premium restaurant experience in the comfort of your own home.

Our Bordelaise Sauce comes in a pack of 8 per case, with over 2 lbs of decadent sauce ready to use at a moment's notice.

Flavorful bordelaise sauce
0 g trans fat
Low cholesterol
Contains milk, soy, and wheat
2 lb. (0.91 kg) each
Deeply savory · Glossy · Concentrated

Follow the product-specific heating instructions. Plate on warmed dinnerware and add a simple fresh garnish when appropriate.

• Flavorful bordelaise sauce
• 0 g trans fat
• Low cholesterol
• Contains milk, soy, and wheat

Products ship in insulated, temperature-controlled packaging. Keep frozen unless the individual product instructions state otherwise.

Bordelaise Sauce
$46.00
Chef-craftedPremium ingredientsPacked FrozenElegant at home
The Dish Profile

A concentrated sauce for steakhouse depth

Bordelaise brings glossy richness and deep savory character to beef, roasts, or composed plates.

Sauce richness
Savory depth
Balance
Texture
Presentation impact

Scores are comparative within the Kolikof Gourmet Chef Collection. They describe the specific dish and preparation—not a universal quality grade.

A concentrated sauce for steakhouse depth
The Gourmet Chef Standard

Restaurant-inspired, finished at home

Premium ingredients, chef-developed preparation, and elegant presentation come together in dishes designed to make hosting easier.

Chef-developed dishes
CRAFT

Chef-developed dishes

Classic sauces and composed preparations bring restaurant character to the table without requiring a full day in the kitchen.

Premium foundations
INGREDIENTS

Premium foundations

Prime meats, shellfish, Gruyère, Italian ingredients, and slow-built sauces create depth that shortcuts cannot imitate.

Designed for the table
PRESENTATION

Designed for the table

From individual appetizers to center-of-plate classics, each product has a distinct profile and presentation style.

Chef-Crafted
Premium Ingredients
Packed Frozen
Restaurant-Inspired
Easy to Finish
Dinner-Party Ready
Why Gourmet Chef

Restaurant-quality dining, made effortless

Restaurant-inspired food with the ease and confidence needed for effortless entertaining.

The craft

Chef-developed recipes layer sauces, proteins, cheeses, and aromatics with restaurant-level intention.

The convenience

The difficult preparation is already handled, leaving you to heat, finish, and plate.

The range

Build a complete menu from appetizers and soups to seafood, meat entrées, sauces, and elevated comfort food.

If I don't personally love it, I won't sell it. And I'm picky.
Jim MillerFounder, Kolikof · 30+ years sourcing the world's finest food
★★★★★ Verified Buyers

What customers say

Verified reviews for this Gourmet Chef product.

Restaurant-inspired dishes, ready for your table.

Chef-crafted preparations, premium ingredients, and a polished finish at home.