Snow Crab Claws XL (3lbs.)
From sweet lobster and crab to delicate scallops and prawns—selected for flavor, texture, and provenance.
DISTINCTIVE QUALITIES: Simply thaw and serve. A perfect presentation with clean, pure flavor! Our Snow Crab Claws have beautiful color and sweet, tender bright white meat. They are an impressive and simple party appetizer. The shell caps have been removed for easy serving.
BEHIND THE PRODUCT: We have found Alaskan Snow Crab to be the best in the world. Sustainably caught, ours is harvested by the most experienced fisherman who flash-freeze in freshwater upon catch, which ensures a fresh, clean taste. As with all of our products, there are no chemicals or preservatives.
SERVING SUGGESTIONS: Serve chilled, with cocktail sauce and drawn melted butter.
QUANTITY: 1 - Bag (3 lbs. / 48 oz.) 16-20 pcs per-lb.
COUNTRY OF ORIGIN: USA (Alaska)
Pre-cooked. Keep frozen. Thaw by refrigeration for 24 hours prior to serving.
Contains Shellfish. Manufactured in a factory that processes peanuts, treenuts, shellfish and soy.
Snow crab cocktail claws are here and ready to liven up any dinner table. Experience the pristine flavor of perfectly seasoned Alaskan snow crab claws that are easy to serve and even easier to impress your guests with. Simply thaw and serve.
A perfect presentation with clean, pure flavor!
Our Snow Crab Claws have beautiful color and sweet, tender bright white meat. They are an impressive and simple party appetizer. The shell caps have been removed for easy serving.
Simply pair with lemon or warm melted Echire AOC French Salted Butter for a dining experience that rivals the finest of seafood restaurants.
BEHIND THE PRODUCT: Many agree that Alaskan snow crab is one of the most hearty and delicious types of crab meat available on the market. Here at Kolikof Caviar and Gourmet, our fresh-caught Alaskan snow crab claws are no different.
Sustainably caught, ours is harvested by the most experienced fisherman who flash-freeze in freshwater upon catch, which ensures a fresh, clean taste. As with all of our products, there are no chemicals or preservatives.
Follow the preparation and storage instructions for the specific product. Raw shellfish must be cooked safely; prepared items can be heated or served as directed.
COUNTRY OF ORIGIN: USA (Alaska)
Products ship in insulated, temperature-controlled packaging. Keep frozen unless the individual product instructions state otherwise.
Delicate snow crab, ready for the table
XL snow crab claws offer mild sweetness, gentle salinity, and tender flakes with convenient cocktail-style presentation.
What makes exceptional shellfish
Species, harvest waters, handling, and preparation shape every shellfish product. Product metafields make those details specific.
Waters matter
Cold-water lobster, North Atlantic scallops, Alaskan crab, and Pacific prawns develop different flavor and texture profiles.
From delicate to substantial
Scallops are silky and tender, prawns are snappy, crab is flaky, and lobster offers a succulent, firm bite.
Raw or prepared
Tails, claws, legs, picked meat, cakes, stuffed shellfish, and ready-to-heat dishes each require different handling reflected in the product details.
Selected by species, waters, and preparation
Product-specific profiles make it easier to choose the right shellfish for your table.
The provenance
Cold, clean waters and responsible harvest methods create distinctive flavor and texture.
The variety
Every species has its own balance of sweetness, salinity, richness, tenderness, and firmness.
The selection
Choose tails and legs for a centerpiece, picked meat for convenience, or prepared shellfish for an elegant shortcut.
If I don't personally love it, I won't sell it. And I'm picky.
What customers say
Verified reviews for this shellfish product.
Exceptional shellfish, delivered cold.
Species-specific sourcing, texture, flavor, and preparation—explained product by product.