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上等小牛排 (约16盎司)

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Regular price$48.00
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Size

独特品质: 

品尝您从未品尝过的厚切、多汁、带骨的小牛排。这是通过最严格测试的美国农业部优质小牛肉。从农场直接送到您的餐桌,不含任何添加剂或激素。

我们的优质奶牛犊肉直接来自科罗拉多州落基山脉的小批量生产商。我们的小牛犊肉由当地拥有且可持续经营,采用人道饲养方式,以确保肉质尽可能鲜嫩。其质地柔软细腻;其味道细腻、精致且清淡。如果想品尝清淡、酥脆的主菜,请尝试我们的小牛排 

食用建议: 

小牛排最好在烤箱中烧烤或烘烤。将小牛排烤至半熟至中熟,温度约为 145 至 160 华氏度,以避免肉质变干。搭配米饭、土豆或您选择的蔬菜即可享用一顿完整的大餐。 

原籍国:美国(科罗拉多州)

原料:小牛肉

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*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.

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