Maine Lobster Tails
DISTINCTIVE QUALITIES: Kolikof Maine Lobster (Homarus americanus) is wild caught off of the rugged coast of Maine. It is a true Atlantic hard-shell cold-water lobster with sweet, firm, buttery flesh. Hand-selected and humanely harvested. Flash-freezing in pure fresh water locks in that "day-of-catch" flavor.
BEHIND THE PRODUCT: The cold waters of the Atlantic Ocean surrounding Maine are the breeding grounds for Maine Lobster. Head to tail, a Maine Lobster can reach up to 25 inches long. It is the heaviest crustacean in the world. Sustainably caught. No chemicals or preservatives.
COUNTRY OF ORIGIN: USA (Maine)
SERVING SUGGESTIONS: Maine lobster tails are perfect for stuffing with crabmeat or a stuffing of your choice. Its classic presentation is simply steamed with drawn butter. It is also among the best choice for grilling. Echire AOC French butter enhances the quality of any seafood selection.
STORAGE: Raw. Must be cooked prior to eating. Keep frozen. Thaw by refrigeration for 12-18 hours prior to cooking.
INGREDIENTS: Lobster (Shellfish)