Beef Marrow Bones
Beef Marrow Bones

Beef Marrow Bones

★★★★★
Regular price$28.00
/

The Kolikof Difference*:

DISTINCTIVE QUALITIES: Beef Marrow Bones are a decadent treat that you can now enjoy at home! Delicious when roasted with salt, pepper and herbs, these marrow bones develop a rich creamy and nutty flavor, perfect on top of crusty bread or toast and fleur de sel.

BEHIND THE PRODUCT: Usually from the femur, Beef Marrow Bones can come in 4-6 inches in length, and half cut to easily access the delicious Marrow inside. Also known as "Butcher's Butter", Beef Marrow Bone is an indulgent treat that is simple to prepare.

SERVING SUGGESTIONS: Beef Marrow Bones are best when lightly seasoned with salt and pepper, roasted at 425ºF. Roast the marrow bone side down for 15 to 20 minutes, until it is lightly browned and bubbling. Serve immediately on toast.

PORTION: 4 6" Canoe Cut Marrow Bones

COUNTRY OF ORIGIN: USA

STORAGE: Raw. Must be cooked prior to eating. Keep frozen. Thaw overnight by refrigeration. Allow to thaw outside of the refrigerator for 30 prior to cooking for best results.

INGREDIENTS: Beef Marrow Bone

Need help deciding?

Reach us by phone, email, or chat

*The Kolikof Difference refers to the distinctive or exceptional qualities and factors that make this food unique or special, thus influencing Jim's deliberate selection of it for inclusion in Kolikof's assortment.

Description

DISTINCTIVE QUALITIES: Beef Marrow Bones are a decadent treat that you can now enjoy at home! Delicious when roasted with salt, pepper and herbs, these marrow bones develop a rich creamy and nutty flavor, perfect on top of crusty bread or toast and fleur de sel.

BEHIND THE PRODUCT: Usually from the femur, Beef Marrow Bones can come in 4-6 inches in length, and half cut to easily access the delicious Marrow inside. Also known as "Butcher's Butter", Beef Marrow Bone is an indulgent treat that is simple to prepare.

SERVING SUGGESTIONS: Beef Marrow Bones are best when lightly seasoned with salt and pepper, roasted at 425ºF. Roast the marrow bone side down for 15 to 20 minutes, until it is lightly browned and bubbling. Serve immediately on toast.

PORTION: 4 6" Canoe Cut Marrow Bones

Key Features

COUNTRY OF ORIGIN: USA

STORAGE: Raw. Must be cooked prior to eating. Keep frozen. Thaw overnight by refrigeration. Allow to thaw outside of the refrigerator for 30 prior to cooking for best results.

INGREDIENTS: Beef Marrow Bone

Shipping & Returns

FREE Shipping on orders $475+ (no code needed)

FLAT RATE SHIPPING:
Continental United States
2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $25
FedEx overnight M-Th. (All Products) - $32
Saturday Delivery (All Products) - $60

Alaska/Hawaii
2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $32
FedEx overnight M-Th. (All Products) - $50
Saturday Delivery (All Products) - $70




Customer Reviews

Based on 1 review Click Here To Leave A Review
★★★★★

"A true gourmet experience. The people running this company constantly obsess to find the highest quality unique foods items from worldwide sources."

Andrew T.
★★★★★

"Fabulous products and great customer service!!"

Dave B.
★★★★★

"I’ve been a customer at Kolikof for 4 years and have loved their caviar more than my old favorite famous brands. Their prices are the lowest for the highest quality."

L. Altmann
★★★★★

"Turn around for shipping and delivery is extremely quick, and the products are packaged with care in a way that keeps them cold and fresh despite 100 degree weather."

Eva T.
★★★★★

"Best place to order gifts. Everything arrives fresh and on time!!"

Jodi N.
Los Angeles, CA
Kolikof is served in the most pristine restuarants.

Get Kolikof in your own home.

You may also like