Hot Smoked Salmon



Currently, this cannot ship overnight. Orders placed by Friday 1pm will ship the following Thursday for Friday delivery.

Simply hot smoked, this Scottish salmon from the icy waters of the Faroe Islands is superbly moist and traditionally oak-smoked. Ready-to-eat, low in salt, high in healthy omega-3 fatty acids, and full of robust flavor.

Our Scottish Salmon is from the icy waters of the Faroe Islands, Scottish Sea, and Norwegian Seas. Pre-sliced for convenience, the salmon slices melt in your mouth.

Kosher. Product of Scotland.

INGREDIENTS: Salmon, Salt.
STORAGE: Keep refrigerated. Store at 32ºF to 41ºF
SHELF LIFE: Use within 72 hours of opening or until the use-by date, whichever is sooner.




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