Maine Lobster Meat, Tail/Claw/Knuckle/leg (Cooked)
DISTINCTIVE QUALITIES: Fresh Maine Lobster Meat is prized for its mild, sweet flavor and plump, smooth texture. It's never been easier to buy and enjoy quality lobster meat. Our product is de-shelled, fully precooked, and ready to serve at a moment's notice at any dinner party you may be hosting.
Our freshwater lobsters are 100% natural and hand-caught from their habitat of the rocky coasts of Maine. The tender flesh of the tail, claws, and knuckles are then cooked, and quickly flash-frozen in freshwater, which seals in the fresh flavors of the sea. Satisfy your craving for this sought-after delicacy without ever leaving your home.
BEHIND THE PRODUCT: Our prized Maine lobsters are hand-selected from small-batches caught by artisanal anglers. There are no hormones (GMO's), or antibiotics in any of our products, and our Maine lobster is no exception. Deshelled and cooked lobster meat is a versatile ingredient that pairs well with a plethora of both summer and winter dishes.
SERVING SUGGESTIONS: For an impressive and simple appetizer, we suggest serving our lobster meat cold, after it thaws overnight in your refrigerator.
For an artisanal pairing, we suggest serving with melted Echire AOC French Salted Butter. This option will taste like it came straight out of the finest seafood restaurant for a fraction of the cost.
As for serving as an ingredient or an accompanying dish, our Maine lobster meat is one of the freshest and versatile options on the market. Add to salads, soups, or other appetizer plates for a premium dining experience. Of course, we would be amiss if we did not recommend our lobster meat for the infamous lobster roll. Simply mix the cold lobster meat with a tangy aioli and serve in your favorite sourdough roll.
Key Features
QUANTITY: 2 lb. bag COUNTRY OF ORIGIN: USA
INGREDIENTS: Lobster (Shellfish). May contain shell fragments.
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