Samantha's Best Kept Secret!
Shhh! Exclusive savings for Samantha's friends and clients. Save 10% off all items in this collection with code SAM10 at checkout—PLUS—receive a free 2-pack of Valrhona Chocolate Lava Cake with any $250+ order (lava cake will not show in cart but will automatically ship with your order).
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Genuine Kaluga caviar (Huso Dauricus Acipenser Schrenckii) is similar in taste, egg size, and color, to Beluga caviar. Around the world, renowned chefs continue to choose Kolikof Imperial Kaluga as their...
Golden Russian Ossetra Caviar
Kolikof Golden Ossetra caviar (Acipenser guldenstadtii) is Russian sturgeon caviar at its finest. Also spelled, Osetra, its flavor is perfectly balanced, buttery, and briny. It is harvested from the Amur...
Russian Ossetra Caviar
Russian Ossetra may be the most popular sturgeon caviar, and it is no wonder why. It is known for its nutty color and eggs that are more firm than even...
Imperial 000 Triple Zero™ Caviar
Our best-selling large-grain caviar! The robust, juicy flavor of our firm Imperial Russian 000 caviar eggs indulge even the most ardent caviar lover. Sturgeon eggs vary in color from dark gray...
Siberian Beluga Hybrid Caviar
Creamy, buttery and briny are notes of these fine grains of goodness. Although true Beluga caviar has been banned since 2005, Kolikof Beluga Hybrid Caviar is the result of a unique...
0000 Caviar De Gigantesques
The Sturgeon 0000 Gigantic Caviar is only available once every few years, when nature decides to create it. These rare, glistening golden-gray eggs are larger then Beluga—they are the largest grain...
Premium Sturgeon Caviar
This is truly the highest quality sturgeon caviar found in this price range. Fresh and full of flavor, its eggs are slightly less firm than its more expensive cousins. This...
American Paddlefish Caviar
DISTINCTIVE QUALITIES: Paddlefish caviar (or roe) closely resembles traditional sturgeon caviar in both size and color. From freshwater sturgeon, Paddlefish (Polyodon spathula), has an earthy and bold flavor. It has a slightly firm...
Alaskan Salmon Roe
DISTINCTIVE QUALITIES: Whether you call it salmon roe, ikura, red caviar, or salmon caviar – it all means juicy goodness. SERVING SUGGESTIONS: Enjoy salmon roe pure, with traditional accompaniments, or atop any...
DISTINCTIVE QUALITIES: Whether you call it trout roe, ikura, red caviar, or trout caviar – it all means juicy goodness. SERVING SUGGESTIONS: Enjoy trout roe pure, with traditional accompaniments, or atop any...
Mother of Pearl Spoon
A mother of pearl spoon is the very best utensil to use when serving and eating caviar. Size: 3-5/8"
DISTINCTIVE QUALITIES: Créme fraîche is a soured cream that is both more dense and less sour than typical sour cream. Its high amount of butterfat offers the perfect compliment to the best caviars and salmons without overpowering them. Our selections are made in USA and closely resemble the finest from Normandy (brand may differ from shown).
SERVING SUGGESTIONS: We recommend any sturgeon caviar or roe, particularly our Imperial Kaluga, Russian Ossetra and Imperial 000. Also perfect in soups, sauces, and atop desserts.
STORAGE: Perishable. Keep Refrigerated.
INGREDIENTS: Grade “A” cultured heavy cream (milk).
French Cocktail Blini
Artisanal cocktail blini. These appetizer-sized pancakes make lovely canvases for salmon and caviar creations, and more. Requires refrigeration. Brand subject to change, based on our ability to consistently provide the finest quality gourmet foods
- Ingredients: wheat flour oil, lactose, milk proteins, skimmed milk powered, whey powder, dehydrated egg whites and whole eggs, yeast, sodium pyrophosphate, sodium bicarbonate, salt, ascorbic acid, water.
Ossetra and Kaluga Sturgeon Caviar Gift Set
Free Shipping on this product. Use code "CaviarLove" at checkout. 1 - 50g (1.75oz) Kolikof Imperial Kaluga1 - 50g (1.75oz) Kolikof Russian Ossetra1 - 50g (1.75oz) Kolikof Royal Kaluga3 -...
Imperial Kaluga Sturgeon Caviar Gift Set
Save $23.75 with this special set - $323.75 if products are individually ordered. We call this the "One for You, One for Me Caviar Tasting! Two generous 50g (1.75 oz...
Sturgeon Caviar / Alaskan Salmon Roe Gift Set
Available in 2, 4, and 8-ounce sets, our Premium Sturgeon and Alaskan Salmon Roe gift set is a complete experience for the senses. These two dramatically different flavors offer firm...
Russian Sturgeon Caviar Gift Set
Gourmands around the world will agree that Russian Sturgeon caviar is one of the finest foods in existence—and this decadent gift set by Kolikof does not fail to impress. From...
Russian Ossetra & Imperial 000™ Sturgeon Caviar Gift Set (1 Kilo)
Save 10% when ordered as this gift set ($4902 if products are ordered individually).1 - 500g (17.5oz) Russian Ossetra1 - 500g (17.5oz) Imperial 000™ (Triple Zero)3 - 7.5oz Containers of Cr̩éme...
Australian Wagyu BMS 8-9 NY Strip Steak
DISTINCTIVE QUALITIES: Similar to the Filet in that it comes from the short loin area behind the ribs, the New York Strip Steak comes with a strip of fat along...
Australian Wagyu BMS 6-7 Tomahawk Steak
DISTINCTIVE QUALITIES: The Australian Wagyu Tomahawk cut is an on-the-bone ribeye steak. Most of the rib bone is left on, creating a dramatic looking piece of glorious meat that is guaranteed to turn heads,...
Escargot with Garlic Butter & Parsley
DISTINCTIVE QUALITIES: The classic escargot you love just got simple. 12 - generously large and tender escargot have been prepared with butter, garlic and parsley and placed back within their shell. Accompanied with an aluminum tray ready to bake and serve.
BEHIND THE PRODUCT: Well-known as a typical French hors d'oeuvre many people don't know that escargot is also popular in Greece, Germany, Great Britain, Spain and Italy. Low in fat and dense in protein (a whopping 16 grams per 100g of escargot), the tender, cooked land snails that we call delectable may just be the perfect superfood.
SERVING SUGGESTIONS: Serves 2-3 people as an appetizer, or 1 person as a meal. Offer with crusty, warm French bread.
QUANTITY: 1 Box / 12 Pieces
COUNTRY OF ORIGIN: France
- Keep frozen until ready to cook. Do not thaw. Heat oven to 410º. Cook 10-12 minutes until heated through and butter is melted. Oven temperatures may vary heat time.
- Ingredients: Helix Lucorum escargots, butter, garlic, parsley, salt, red pepper.
No chemicals or preservatives. All natural. GMO free.
Faroe Island Salmon Fillets
DISTINCTIVE QUALITIES: The mild flavor and flaky yet firm texture of our beautiful orange-crimson Atlantic Faroe Island salmon fillets (Salmo salar) is as clean and as can be. If you have...
Scottish Smoked Salmon – Long Sliced
DISTINCTIVE QUALITIES: Our own smoked salmon is very thin, and is long-sliced delicacy, cold-smoked and hand-cut. Enjoy the delicate, smoky, flavor that is has a unique, non-oily, smooth texture. Our brand of smoked salmon...
Royal Salmon Fillet, Balik / Sashimi Grade
The Balik fillet is succulent and full of flavor. We lightly smoke the whole Royal Fillet and leave it whole so you can serve it uncooked, cut into sashimi-like slices,...
Alaskan King Crab Legs – Super Colossal
DISTINCTIVE QUALITIES: From the glacier-fed, frigid waters of the Arctic, comes this treasure from the sea. Alaskan Red King Crab (Paralithodes camtschaticus) is most certainly the tastiest, largest and most sought-after crab species in the world. Pristine, large pieces of crab slide right out of the shell. It's flavor is sweet and its texture sublime. Pre-cooked, glazed with fresh water, then flash-frozen for optimum freshness with no salty taste.
BEHIND THE PRODUCT: Wild-caught and straight from the sea to your table, our quality and sustainable practices are beyond compare.
WEIGHT: 1- 10 lb. box (approx. 10 pcs)
COUNTRY OF ORIGIN: USA (Alaska)
SERVING SUGGESTIONS: Simply enjoy cold (thawed) with cocktail sauce, or steam grill, roast or broil with fresh herbs to your taste. Serve with drawn butter and fresh lemon.
- Keep frozen. Thaw by refrigeration 18-24 hours.
- Contains Shellfish.
Parmigiano-Reggiano Cheese–Aged 5 Years
DISTINCTIVE QUALITIES: It’s not often you will come upon a Parmigiano-Reggiano cheese this special—aged a remarkable 5 years, this is not just "parmesan," but true Parmigiano-Reggiano—made from the milk of rare...
Échiré AOC French Salted Butter
DISTINCTIVE QUALITIES: Échiré butter is an award-winning French butter—it is most certainly the butter you may have discovered on the tables of the world's best restaurants. The dairy in Echire, France is one...
South African Lobster Tails
DISTINCTIVE QUALITIES: The Rock Lobsters of South Africa (Panulirus Gilchristi), also known as Cape Loster, offers sweet, bright white meat. This lobster is both our personal favorite, and our most popular....
South Australian/New Zealand Lobster Tail
DISTINCTIVE QUALITIES: Our South Australian Rock Lobster (Jasus edwardsii) has a smooth yet firm texture with bright white flesh. So sweet you'll want to eat it pure. Its superb flavor is due...
Tristan Lobster Tails
DISTINCTIVE QUALITIES: Genuine Tristan Lobster (Jasus tristani) is a luxurious meal, even for those that have everything. This most desirable type of rock lobster has a sweet, succulent flavor and a plump texture beyond...
Snow Crab Cocktail Claws
DISTINCTIVE QUALITIES: Simply thaw and serve. A perfect presentation with clean, pure flavor! Our Snow Crab Claws have beautiful color and sweet, tender bright white meat. They are an impressive and simple party appetizer. The shell caps have been removed for easy serving.
BEHIND THE PRODUCT: We have found Alaskan Snow Crab to be the best in the world. Sustainably caught, ours is harvested by the most experienced fisherman who flash-freeze in freshwater upon catch, which ensures a fresh, clean taste. As with all of our products, there are no chemicals or preservatives.
SERVING SUGGESTIONS: Serve chilled, with cocktail sauce and drawn melted butter.
QUANTITY: 1 - Bag (3 lbs. / 48 oz.) 16-20 pcs per-lb.
COUNTRY OF ORIGIN: USA (Alaska)
- Pre-cooked. Keep frozen. Thaw by refrigeration for 24 hours prior to serving.
- Contains Shellfish. Manufactured in a factory that processes peanuts, treenuts, shellfish and soy.
Stone Crab Claws
DISTINCTIVE QUALITIES: Simply the freshest, largest Stone Crab claws available. Tender, sweet, succulent, and uncracked. Pre-cooked and ready to serve. Our tangy mustard sauce accompanies every order.
SERVING SUGGESTIONS: Offer 3-4 per-person as a meal. Simply enjoy cold (thawed) with our tangy secret recipe mustard sauce, cocktail sauce, or au natural with drawn butter and fresh lemon. For an authentic Stone Crab lover's experience, offer each guest their own mallet, wooden board, and cocktail fork.
FRESH: 10 lb. minimum (2-3 claws per-lb. / 20-30 claws)
FROZEN: 6 lb. minimum (2-3 claws per-lb. / 12-18 claws)
COUNTRY OF ORIGIN: USA
IF PURCHASED FRESH: Refrigerate upon receipt. Keep refrigerated until ready to serve.
IF PURCHASED FROZEN: Thaw by refrigeration for 12-18 hours prior to serving.
- Ingredients: Crab (Shellfish)
Maine Lobster Meat, Tail/Claw/Knuckle (Cooked)
DISTINCTIVE QUALITIES: Fresh Maine Lobster Meat is prized for its mild, sweet flavor and plump, smooth texture. It's never been easier to buy and enjoy lobster meat have shelled and...
New Zealand Langoustines
DISTINCTIVE QUALITIES: New Zealand prawns (Metanephrops challengeri) are sweet, juicy, and a true gift from the sea. They may also be known as Norway Lobsters, or Scampi. More like small lobsters than...
New Caledonian Salt Prawns (French Blue Prawns)
DISTINCTIVE QUALITIES: This is "that prawn" you've enjoyed at Michelin-starred European and Asian restaurants. Exceptional flavor is found in every delectable bite of our New Caledonian Salt Prawns (Litopenaeus stylirostris), also known as French Blue Prawns. The perfect combination of sweet and briny pairs with a creamy but firm texture that is more similar to lobster than prawns. The use of GMO's and antibiotics is banned from its aquaculture.
BEHIND THE PRODUCT: Carefully watched over by the native people in the region, these beauties achieve their brilliant color by feeding off of the surrounding organic marine plankton. Nestled between Tahiti and Australia is the secluded island of New Caledonia. New Caledonian Salt Prawns have can be raised for only seven or eight months a year, making them one of the rarest prawns available.
SERVING SUGGESTIONS: Simple Asian ingredients such as ginger and lemongrass accent its sweetness. Grill or steam as you would lobster. Blue Prawns are also the only French shrimp discerning enough for serving sashimi style in Japan—do so simply with a hint of fresh lime and salt.
QUANTITY: 2.2 lbs. / 1 kilo
COUNTRY OF ORIGIN: South Georgia and the Ross Sea near Antarctica
- Raw. Keep frozen. Thaw by refrigeration for 12-18 hours prior to cooking.
- Contains shellfish.
Farmed and sustainably caught. No chemicals or preservatives.
Fantail Vietnamese Fried Shrimp
DISTINCTIVE QUALITIES: This is one of our best-selling products. Large and impressive, our Fantail Shrimp are butterflied, then hand-battered and flash-frozen for optimum freshness. Ready to cook, straight from the freezer.
SERVING SUGGESTIONS: Deep-fry, or gently brush with oil and bake in 425º until crisp (approx. 20 minutes). Serve as an appetizer or an entrée with your favorite spicy cocktail sauce.
QUANTITY: 2.5 lbs. (approx 30 pcs.)
COUNTRY OF ORIGIN: Vietnam
- Keep Frozen until ready to cook.
- Contains Shellfish.
Maine Sea Scallops
DISTINCTIVE QUALITIES: Sea Scallops can be called Diver, Dayboat, Georges Bank, and Maine Scallops. No matter what you call them, they should be sweet and tender. Kolikof New England Maine Georges...
Chilean Sea Bass Fillets
DISTINCTIVE QUALITIES: Chilean Sea Bass is prized by chefs for its firm, yet flaky, flavorful flesh. Its high-fat content and beautiful white color presents itself beautifully. Responsibly caught in the icy waters...
Prime Veal Chops
DISTINCTIVE QUALITIES: Our prime milk-fed veal is sourced direct from our small-batch producers in the Rocky Mountains of Colorado. no hormones and antibiotic free. Its texture is velvety and tender; its...
Dry-Aged USDA NY Steak - 14 oz.
DISTINCTIVE QUALITIES: Natural, dry-aged USDA Prime Beef is the finest available American steak. Our New York center-cut is naturally dry-aged for 28 days of perfection. The dry-aging process creates a robustly-flavored...
Dry-Aged USDA Ribeye Steak - 16 oz.
DISTINCTIVE QUALITIES: Natural, dry-aged USDA Prime Beef is the finest available American steak. Our Ribeye Steak is naturally dry-aged for 28 days of perfection. The dry-aging process imparts an earthy flavor and melt-in-your-mouth texture. Cattle...