Foie Gras Terrine

Foie Gras Terrine

★★★★★
Regular price$65.00
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Description

DISTINCTIVE QUALITIES: This luxury foie gras terrine is made of whole duck livers and lightly seasoned to preserve its rich and buttery taste.

BEHIND THE PRODUCT: Each product is handcrafted with care by a Chef Charcutier trained by a France-distinguished Charcutier (the highest and most prestigious award in France in the food industry), Each item is crafted using traditional French techniques and the highest quality of meats with no artificial preservatives or additives and locally sourced and grown vegetables, seasonal fresh products.

Key Features

COUNTRY OF ORIGIN: USA

STORAGE/PREPARATION: Fully cooked, ready to serve. Keep Refrigerated. If you have left over, do not freeze, wrap it tightly and keep in the refrigerator to enjoy later.

INGREDIENTS: duck foie gras livers, salt, pepper, sugar

Shipping & Returns

FLAT RATE SHIPPING:

Continental United States
2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $25
FedEx overnight M-Th. (All Products) - $32
Saturday Delivery (All Products) - $60

Alaska/Hawaii
2-3 Day FedEx (Non-Perishables/Pantry/Serving Pieces) - $32
FedEx overnight M-Th. (All Products) - $50
Saturday Delivery (All Products) - $70




Kolikof is served in the most pristine restuarants.

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What people say about Kolikof...

★★★★★

"I’ve been a customer at Kolikof for 4 years and have loved their caviar more than my old favorite famous brands. Their prices are the lowest for the highest quality."

– L. Hatcher
★★★★★

"I’m a foodie. I have traveled and eaten all over the world. At a time when most of us can’t travel to the places we love to eat at around the world…Kolikof brings many of the things I miss to me."

—C. Pollack
★★★★★

"I’ve been a customer at Kolikof for 4 years and have loved their caviar more than my old favorite famous brands. Their prices are the lowest for the highest quality."

– L. Altmann